DUKA WORLD
Kadayif for Austria
Our Kadayif lines, and what importing them into Austria involves.
At a glance
| Regime | EU food law, Regulation (EU) No 1169/2011, enforced by AGES. |
|---|---|
| Labelling language | German |
| Certification | Halal certification supports the Turkish grocery channel. |
| Route | Road groupage through the Balkans — one of the shorter overland routes from Kahramanmaras. |
| Peak season | Ramadan and Eid. |
| Terms | FOB Mersin or Iskenderun · EXW Kahramanmaras |
| Frozen | 12 months at -18 C |
Kadayif
Hair-fine strands baked in butter instead of sheets of phyllo. A completely different texture, and the counterpoint that makes a baklava counter complete.
How the label must read
Nutrition declaration per 100 g, ingredient list, allergens emphasised, net quantity, lot and best-before date.
Who buys it
Turkish grocery, patisserie wholesale and hotel supply.
Regulatory notes are the stable, well-established requirements for this category and are not legal advice. Confirm the current position with your customs broker before a first shipment.
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